Wow, that title is a mouthful. A good mouthful, however!This one is over a month old, mainly because I always intended on baking it again and taking better pictures but couldn’t find the time to do so. I might later, but for the time being I don’t see it happening. In any case, my cousin … Continue reading Meringue-Frosted Vanilla Cake with Raspberry filling
As we all know by now, I'm a fan of putting things in other things (lol...that's... what... she said? I don't know. There's a joke here). My brother wants me to create an Inception series, and while I like this idea, I have to brainstorm to get some inspiration for this. I had a Reese's … Continue reading Reese’s Peanut Buttercup Cupcakes
I've got to work on my self-restraint. Honestly. Maybe I'll start tomorrow. After frosting my White Roses cake, I found myself with quite a bit of frosting still left on my hands... and I figured... why the hell not bake cupcakes to just use it up?? It would be like making mini versions of the … Continue reading Cupcake Mania
What do you get when you combine a simple white cake with fluffy lemon buttercream frosting?Cellulite.LOL just kidding (but not really), you get a cake, silly!During the week, I find myself inexorably drawn towards cooking sites and the cooking sections of the bookstores. I now realize that what I've been doing is storing recipes and … Continue reading Weekend in a White Garden
It's my brother's 10th birthday tomorrow, but like I was told recently "You don't need an excuse, Nabs." So I'm going to say this upfront, as much as I love this kid and love spoiling him with sweets, I baked a cake today for my own satisfaction and not really for him. Does that make … Continue reading A post of many firsts
Ellebug 