I initially wrote a blog post about friendship, loyalty, and honesty. But you lot don't really care about that, so I'm just going to go straight to this week's recipe share: baked raspberry cheesecake. Raspberry Cheesecake For the crust: 200g digestives 100g butter, melted Grease & line a 7" springform tin with parchment paper Combine … Continue reading Raspberry Cheesecake
I spent the majority of last Saturday's daytime hours in the kitchen, baking cakes, cupcakes and scones for several orders received from friends and family. I first baked two dozen chocolate cupcakes with chocolate ganache for my mother to take to her friends' do, low fat raisin scones for breakfast (recipe coming up in the … Continue reading Beet It! Chocolate Cake
I consider myself lucky that I have an amazing mother. She is strong, smart, beautiful, intuitive, possesses far more talent in her pinky finger than I do in my entire body, and so full of love that she has shared so generously with everyone around us. My mother really is the best.Most people are blessed … Continue reading Ladies Who Lunch: Mama Zee’s Birthday
