Alright, a lot of friends asked for a recipe for homemade graham crackers. And there are plenty online, but I'm happy to oblige and share the one that I used. Here in Malaysia, I've never found graham crackers in stores, and so when recipes call for them I usually substituted them with McVities Digestives in … Continue reading Graham crackers-ish
I made a horrendous mistake last week: I accidentally deleted my iPhoto Library... then cleared my trash. Years worth of personal pictures, as well as pictures of four recipes I intended to share in the coming few weeks. This means I'll have to bake those recipes again. This also means I have learned my lesson … Continue reading Chewy Oatmeal Raisin Cookies
For most of my life I was confident in the knowledge that I don't like biscotti. I just don't. It's just a damned hard biscuit, and often lacking in flavour. Like... why would I choose to go for a hard bread to soak up my coffee? Where's the fun in that? Then my colleague brought … Continue reading Lemon Almond Biscotti
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