My grandmother calls my style of cooking "masak terjun", which loosely translated means I toss anything I have at hand into my dishes. This is fine with me, and I've started naming dishes "spaghetti terjun", "dhal terjun", "roast terjun", "cake terjun", anything terjun LOL. Terjun, literally translated means "dive".Here's another dish that I've made frequently … Continue reading One Pot Chicken Roast
Tag: olive oil
Savouring 2012
It's the first day of a brand new calendar year, however unlike my school days, a new year means little besides switching my desk calendar to a brand new one (I think I'm going with a word a day calendar this year...) as everything else remains the same. Mayhaps I'll start tracking a change in … Continue reading Savouring 2012