I've been quite ill these past few weeks, and have only just begun feeling a bit like my old self. So to celebrate, I baked up one of my favourite treats, a recipe I've wanted to share since the first time I tried it out of the Hummingbird Bakery Cookbook over two years ago. This … Continue reading Raspberry Brownie Cheesecake
Little Jack Horner, Sat in the corner, Eating a Christmas pie; He put in his thumb, and pulled out a plum, and said, "What a good boy am I!" I love nursery rhymes, and I especially love finding out the stories (or rather, theories) behind them. Apparently this particular nursery rhyme is about opportunism. Here's … Continue reading Persimmon, Plum & Blueberry Pie
First of all, please play the following track http://youtu.be/NucJk8TxyRg Okay, now that the mood has been set, lets get to it. I baked this silky-smooth Black Forest Cheesecake last week. My family loves Black Forest chocolate from Cadbury and I've always wanted to put it in cake form, so thanks to the year end holidays, … Continue reading Black Forest Cheesecake
Being assigned the task of bringing dessert to a barbecue in the perpetually hot climate of this Equatorial country in which we reside is one of the most stressful things that has ever happened to me. A good sort of stress, but stress all the same. I mean, the thought of how hot the barbecue … Continue reading Nigella’s Raspberry Lemongrass Trifle
Ever since my trip to New Zealand at the end of last year, where our gracious hostess had left a homemade pavlova in our fridge for our Christmas pudding, I have been tempted to recreate the recipe. And as the pavlova is NZ's national dessert, there was an abundance of recipes in most of their … Continue reading Kiwi & Passionfruit Pavlova
