Made a point to use up the beef bone broth I made last weekend by tomorrow, so I whipped up a pot of one of my favourite soups - creamy butternut squash, carrot and ginger soup. All it takes is an onion, some garlic, carrots, celery, fresh thyme, a whole roasted butternut squash, and some grated ginger topped with bone broth, blitzed then stirred through with a thick cream. Season as you will, I would typically add turmeric in here too, but getting my husband to enjoy ginger in his soup is hard enough lol #thefeedfeed #bonebroth #mothersmilk #thekitchn #food52 #healthyfood #cleaneating
